Chocolate Honey Hearts
We love honey and we love dark chocolate, so when I saw Sheri McDonald's recipe for sugar-free chocolate (made with honey) on her kidsumers.ca blog I had to make some for my favourite people for Valentine's Day. These literally take ten minutes to make. So easy. I think they taste even better after maturing in the fridge for a few days – if you can keep them safe from the snackers or chocolate lovers in your house.
