Our Honey

African Bronze Honey is different from the honey you find in grocery stores. It’s raw, unpasteurized honey from the forest that comes from wilderness areas and national parks. This is what honey used to be before agriculture! And it’s why the Ancient Greeks called forest honey, “food for the gods”. 

Our forest honey’s unique floral taste comes from honeydew, a sugary liquid (like nectar) that derives from sap. Tree dwelling insects like aphids produce a nutrient rich concentrated honeydew nectar that bees ‘steal’ whenever they find it. It’s what makes forest honey so remarkably different from processed honey!

And that’s why we don’t sell our honey in little bears. We just sell real honey, the way it was produced for millennia. Wild, raw and completely natural.

Beekeepers handling raw forest honey

 

The Best Ways to Use African Bronze Honey

Forest honey can be used in many different ways. Here are a few of our favorites!

Food

  • Make delicious wines, beers and mead 
  • Create salad dressings, sauces and marinades
  • Use it as a natural sweetener in drinks - coffee, tea, lemonade, ice tea
  • Great in morning smoothies, yogurt and granola
  • Great in bread and cake recipes
  • Enjoy as a spread on toast, muffins, pancakes and waffles
  • Drizzle it on pizza for a sweet and savory taste
  • Use it as an ice cream topping and make a sundae out of this world

Health and Beauty

  • Natural honey lip balm is a terrific moisturizer
  • It’s a great way to soothe a sore throat
  • Stimulate digestion with a few teaspoons of natural honey
  • It can help heal a burn or wound
Traditional beekeepers in a forest

Hello there!

happy African beekeeper showing his honey harvest

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