Our naturally fermented honey wine vinegar is made with our organic honey from a forest at the source of the Zambezi River. It is delicious, with just the right amount of acidity. Use it daily in cooking, for salads or as a drinking vinegar.
Naturally fermented honey wine vinegar. Acidity of 4.5%
Traditionally gathered from deep in the remote, pristine national park forests in Tanzania. Our Tanzanian Bronze Honey is full of antioxidants and rich in micro-nutrients. This...View full product details